厦门朗豪酒店尽展一贯「朗豪」品牌的风格,为旅客带来乐趣无穷的住宿体验,包括集商务中心及酒吧一身的Portal – Work & Play和让宾客放松及充电的Club L 贵宾会。
西厨房领班/厨师 1. 依照菜谱中份量和质量的标准烹调食品。 prepare food in accordance with portion and quality standards specified in recipes. 2. 按照标准菜谱制作高质量的食品。 produces food of high quality according to standard recipes. 3. 协助进行食物的制作、装盘、装饰和存储工作。 assists with the preparation, presentation, decoration and storage of foods.